Discussion Forum

#1

• ソナタ
• mail
• 2023/08/25 01:30

Collaboration Cafe for "John of the Phantom Sun -SUNSHINE in the MIRROR-" ！

GiGO Collaboration Cafe Akihabara 3
September 2, 2023 （ Sat ） ～ November 5, 2023 （ Sun ）

https://cafe.gge-collabo.com/top/yohane.html

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#1

• 裕子
• mail
• 2023/08/04 03:40

New form of "Fuji Soba" will open in Akihabara ！.

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#1

• テレ
• mail
• 2022/10/14 00:57

From October 8 to 23, a frozen food restaurant is open at Yodobashi Akiba for a limited time.
They have a microwave oven and you can eat on the spot.

Sounds interesting.

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#2

• 牧
• 2022/10/21 (Fri) 07:46
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It looks like Akihabara.

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#1

• ねむ
• mail
• 2022/05/25 04:48

It had been put away for a long time, but they have reopened it.

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#2

• しまね
• 2022/10/05 (Wed) 03:40
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They are going to open a Starbucks in front of the Electric Town Exit.

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#1

• そろり
• mail
• 2022/07/22 04:13

July 30 （ Sat ） ～ Sept. 25 （ Sun ）
GiGO's Taiyaki Ikebukuro ・ Akihabara

Available for a limited time.
They are also selling tin badges.

They are no longer taiyaki, lol.

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#2

• 梓
• 2022/07/23 (Sat) 08:20
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It is true that it is not in the shape of a taiyaki. But I forgive it because it's cute.

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#1

• 森
• mail
• 2022/05/17 02:03

It is said that there are many restaurants in Akihabara where you can have a big meal.
Come to think of it, many of the restaurants featured on TV, etc. seem to be in Akihabara ？.

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#2

• りい
• 2022/06/04 (Sat) 09:24
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I see. When I go to Akihabara, I have never really felt it because I am looking at other things like electronics and anime. There are many restaurants that serve large portions.

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#1

• 81
• mail
• 2026/08/02 12:02

I'm cutting back on salt because of my blood pressure, but I'd like to ask for some
healthy chicken breast recipes that taste great even without salt.
I'd really appreciate your help.

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書き込めなくなるまであと148日

#2

• 81
• 2026/08/10 (Mon) 08:12
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I slice the chicken breast lengthwise and stir-fry it in olive oil with wine vinegar, garlic, black pepper, and herbs. I also stir-fry broccoli, onions, and other vegetables along with them. I found the wine vinegar online, so I bought it right away. It turned out really delicious.

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#1

• 颯矢
• mail
• 2026/07/29 14:00

Hello.

This is a bit of a strange question, but … .

I’m a foreigner, and I lived in Japan for about six years.
When I lived in Uguisudani, I used to go to a curry restaurant near my house all the time, and I absolutely loved that huge naan.

I live in Los Angeles now, but even though I’ve tried various Indian restaurants here, for some reason the naan is completely different from what I used to eat in Japan.

You know, the naan that’s as big as a bicycle saddle, fluffy, slightly sweet, and served with butter chicken （ lol ） .

I’m starting to wonder, “Is the Indian-Nepalese cuisine in Japan actually unique to Japan? ？” … .

If anyone knows of any Indian ・ or Nepalese curry restaurants in the Los Angeles area that are similar to the ones in Tokyo, please let me know ！

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書き込めなくなるまであと119日

#2

• ｔｔ
• 2026/07/31 (Fri) 07:37
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• Delete

https://チコちゃんに叱られる.com/23023.html

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#3

• 颯矢
• 2026/07/31 (Fri) 14:58
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Thank you ！ That was really interesting.
So that’s why I couldn’t find one even when I looked in Los Angeles （ lol ）.
If you know of any restaurants in Los Angeles or the U.S. that are similar to Innepa in Japan, please let me know ！

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#4

• Sunny1028
• 2026/08/02 (Sun) 13:49
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Aroma Indian Kitchen
It was a buffet-style restaurant that was both affordable and delicious. The naan wasn't as big as the kind you get at Saddle, but it wasn't any different from the naan I used to eat in Japan.

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#5

• 冷蔵君
• 2026/08/05 (Wed) 06:46
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It’s round in shape, but CoCo Ichibanya serves naan. I think it was pretty fluffy, actually.

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#1

• あお
• mail
• 2026/08/03 13:06

It seems Nagatanien's Mokomoko was re-released in August 3 ！ ！ ！ ！ ！ ！
Please let me know if you spot it in Kisarazu ！ ！ ！ ！ ！ ！

Brings back memories ！ ！ ！ ！ ！ I want to eat that ！ ！ ！ ！ ！

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書き込めなくなるまであと117日

#1

• Tammy
• mail
• 2026/06/09 04:57

Nice to meet you😊
I am Tammy, a housewife in her 30s.
I am currently living in Connecticut due to my husband's work, but I don't have many Japanese friends around me and would love to make some! I would like to participate in any cooking classes held by Japanese people.
If you know of any cooking classes in the New York area that you would recommend, I would be very happy to hear about them ！
Thank you 🌸.

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書き込めなくなるまであと62日